THE WHITE HORSE Hascombe
Food & Menus
Pub Menu
Homemade Rosemary & Garlic Focaccia Bread 1.95
Spiced Marinated Green & Black Olives 2.95
Hot Chorizo & Marinated Olives 3.95
Starters
Carrot & Coriander Soup with Focaccia bread 5.00
Deep Fried White Bait with Aioli 5.95
Smoked Salmon & Crème Fraiche Frittata with Rocket 6.95
Chicken Liver Pate with Chutney & Toast 6.50
Gratinated Buffalo Mozzarella & Semi Secco Tomato with Pesto 6.50
Gnocchi alla Romana 6.95
Mains
Porcini Risotto with Rocket & Parmesan shavings 10.95
Beer Battered Haddock Fillet, Hand Cut Chips, Mushy Peas & Tartare sauce 12.95
Whole Roasted Seabass, Sweet Potato Gratin, Sautéed Mushrooms & Salsa Verde 14.95
Country House Sausages with Mash Potato and Onion Gravy 9.50
White Horse Cheese Burger, hand cut chips & Chilli jam 10.00
Gremolata Marinated Pork Loin Steak, Mash Potato, Spinach & Sauce Charcutière 14.50
Slow Roasted Pork Belly, Pearl Barley & Smokey Bacon Stew 14.50
Sirloin Steak with Hand Cut Chips, Rocket & Peppercorn Sauce 16.50
Children’s portions of most menu dishes available. Please ask.
Sides - all at 3.00
Hand Cut Chips Sweet Potato Gratin Spinach
Rocket & Parmesan Salad Mixed Salad
White Horse Ploughmans Board 8.50
House made Focaccia Bread, Salad, Stilton, Cheddar & Parma Ham
Homemade Puddings – all at 5.00
Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream
Crepe Suzette
Apple Crumble with Custard
Treacle Tart with Crème Fraîche
Judes Dairy Ice Cream
(Chocolate, Vanilla, Rum & Raisin, Butterscotch); Sorbet (Apple, Peach & Champagne)
Cheeses Platter- (Lincolnshire Poacher, Brie & Stilton) 7.50
